The real 'power breakfast'

What's your morning routine? Me, as I open my eyes and sit up the bed, I say a prayer to praise God and thank Him for giving me another day to serve Him in my own little way. Then I get up and do the things I have to do like clean the house, bathe the dog, cook, etc. And then I sit down for breakfast, after which (and sometimes during) I read the Word of God, the Holy Bible. Feeding the soul more than the physical body, for me, is the real "power breakfast" and the best way to start the day right.

My brekkie for the day - a cup of coffee and goodies from BreadTalk which my hubby brought home last night plus a few slices of garlic toast from French Baker. Here also is my Bible which I read everyday.

Me - brekkie girl

Wheat pandesal, kesong puti and itlog na maalat

Daing, fried rice and fried egg

Arroz caldo

Longganisang Lucban, fried rice and fried egg

Corned beef, rice, scrambled egg

Tuyo, fried rice, sunny side up egg

Of all the meals I get to eat in a day (we Filipinos have at least 4 meals a day, right?), breakfast has got to be the most important. I never leave the house without having had breakfast unless I expect to be served it where I'm heading. It's the one meal I want to have peacefully, unhurriedly and preferably in our small garden where it's cool and where I have the company of plants and trees and on lucky days, butterflies. Well, what better way to start the day than with a nice, huge brekkie while enjoying nature, right? And what's my favorite breakfast, you might ask? It's tuyosilog - tuyo (dried fish), sinangag (fried rice) at itlog (fried egg). Daing (another type of dried fish) can take the place of tuyo but the latter is my ultimate favorite. I'm not very fond of American breakfast fares because in our household, processed meat is not eaten regularly for health reasons. Can you please share with me what your favorite breakfast is? I'd love to hear from you.

Good morning! What's for breakfast?

Obviously, I'm having breakfast by the computer. Haha! On my plate are seafood pasta, which hubby brought home last night from Galileo Enoteca restaurant, and two slices of buttered toast. Truth is, I rarely have brekkie in front of the computer, as I prefer eating in my little garden, where the cool breeze whets my appetite - as if I need that! Haha! On my next post, I will share pictures of breakfasts I have had in the garden. But for now, I hope you could share what you're having to break the night's fast. Have a nice day!